Artichoke Hearts
Artichoke Hearts are a versatile vegetable and can be eaten either hot or cold.
Ideal served either hot as a side dish or cold in salads.
Ingredients: Artichoke Hearts, Salt, Water, Citric Acid
Nutritional value: Typical values per 100g
Energy 133KJ/33kcal
Protein 1.7g
Carbohydrate 6.0g
of which sugars 1.0g
Fat 0.1g
of which saturates 0g
Fibre 1.0g
Sodium 0.3g
Storage: Store in a cool dry place. Once opened, transfer to a sealed non-metallic container. Refrigerate and use within 2 days.
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