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Mint Sauce

made with garden mint

As featured in...

Delightfully fragrant mint blended with white grape vinegar. Perfect with lamb. 

Suitable for vegans . Gluten Free.

INGREDIENTS 

White Grape Vinegar (27%) (Contains Sulphites), Mint (24%), Water, Sugar, Rapeseed Oil, Stabiliser: Xanthan Gum, Colour: Copper Chlorophyllin, Garden Mint Oil (0.1%)

Nutrition information

Typical values per 100g

  • Energy 359kJ/85kcal
  • Fat 1.2g
  • of which saturates 0.1g
  • Carbohydrate 16g
  • of which sugars 16g
  • Protein 1.0g
  • Salt 0.02g

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