Mint Sauce
made with garden mint
As featured in...
Delightfully fragrant mint blended with white grape vinegar. Perfect with lamb.
Suitable for vegans . Gluten Free.
INGREDIENTS
White Grape Vinegar (27%) (Contains Sulphites), Mint (24%), Water, Sugar, Rapeseed Oil, Stabiliser: Xanthan Gum, Colour: Copper Chlorophyllin, Garden Mint Oil (0.1%)
Nutrition information
Typical values per 100g
- Energy 359kJ/85kcal
- Fat 1.2g
- of which saturates 0.1g
- Carbohydrate 16g
- of which sugars 16g
- Protein 1.0g
- Salt 0.02g