Habanero Chicken Wraps DF

15 minutes 6 servings

A quick lunch the whole family will love. Our habanero chilli mayo flavours these wraps and gives the chicken a nice kick. Feel free to experiment with whatever fillings you wish, or swap in our roasted garlic mayo if you don’t want the heat.

Featured products


  • 4 tablespoons Epicure Habanero Chilli Mayonnaise
  • 250g cooked chicken, shredded
  • 6 flour tortillas
  • 1 small head of lettuce
  • 1 large vine tomato, chopped
  • 1 avocado, peeled and sliced
  • 50g Epicure Stoneless Black Olives, halved

The recipe Habanero Chicken Wraps Kitchen Mode

  • 1

    In a medium bowl stir together the mayonnaise and chicken until well coated.

  • 2

    Divide the chicken evenly between the tortillas. Top each with lettuce, tomato, avocado, and olives. Season with salt and pepper, roll up, and lunch is served!