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Smoked Garlic Mayonnaise

made with free range eggs

As featured in...

Our Smoked Garlic Mayonnaise is made in small batches, creamy and rich with a delicious hint of smoky garlic. Perfect to dip, dollop and spread.

INGREDIENTS

Sunflower Oil (69%), Free Range Pasteurised Egg Yolk (11%) (Egg Yolk, Salt), Water, Smoked Garlic (4%), White Wine Vinegar (3%), Sugar, Dijon Mustard (Water, Mustard Seeds, Wine Vinegar, Salt), Concentrated Lemon Juice, Stabiliser: Xanthan Gum


Nutrition information

Typical values per 100g

  • Energy 2771kJ/673kcal
  • Fat 72g
  • of which saturates 9.2g
  • Carbohydrate 3.1g
  • of which sugars 2.1g
  • Fibre 0.3g
  • Protein 2.1g
  • Salt 1.1g

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